參加JCSCCP 「#EatForThePlanet」行動

「賽馬會綠續.源園」計劃(JCSCCP) 於2025年5月推出「#EatForThePlanet」行動。歡迎中大學生參加以下活動。

「#EatForThePlanet:終局之戰」有獎問答遊戲

JCSCCP推出「#EatForThePlanet:終局之戰」有獎問答遊戲,了解如何選擇低碳飲食。完成小測驗並全對者,即有機會贏取米芝蓮綠星或本地素食餐廳現金券!歡迎中大學生參加並與同學分享,了解更多地球友善飲食。

獎品包括:

  • 大獎1名):HK$2,000 Roganic餐廳現金券 (一家米芝蓮一星和綠星餐廳,專注於使用本地和可持續的食材) 🌿
  • 二獎1名):HK$1,360 Mora餐廳現金券(一家米芝蓮一星和綠星餐廳,專注於使用大豆作為食材) 🌱
  • 三獎50名):HK$100 素年 Years餐廳現金券 (本地連鎖素食餐廳,於香港島、九龍及新界設有分店) 🥙

立即參加小測驗!(活動截止日期:2025年5月16日(星期五)23:59)

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中大為「香港可持續校園聯盟」成員之一,與其他成員大學攜手實行「賽馬會綠續.源園」計劃,在校園推動可持續發展並推廣聯合國定的可持續發展目標12「負責任消費和生產」,並培養新一代成為謹慎及負責任的消費者。

歡迎在 Instagram 上追蹤 @jcsccp_hk@cuhk.srsd ,獲取更多可持續發展相關資訊。


Join JCSCCP’s ‘#EatForThePlanet’ Campaign

Jockey Club Sustainable Campus Consumer Programme (JCSCCP) has launched the ‘#EatForThePlanet’ Campaign in May 2025. CUHK students are welcome to participate in the following event.

 ‘#EatForThePlanet: End Game’ Quiz

JCSCCP has launched the ‘#EatForThePlanet: End Game’ Quiz, to help you understand how to choose low-carbon diets. Complete the quiz with all correct answers, and stand a chance to win cash vouchers for Michelin Green Star or local vegetarian restaurants! CUHK students are welcome to participate and share this event with your fellow schoolmates to learn about planet-friendly eating.

Prizes include:

  • 1st Prize (1 winner): HK$2,000 voucher for Roganic (a Michelin One Star and Green Star restaurant, with a focus on local and sustainable ingredients) 🌿
  • 2nd Prize (1 winner): HK$1,360 voucher for Mora (a Michelin One Star and Green Star restaurant, with a focus on soy as an ingredient) 🌱
  • 3rd Prize (50 winners): HK$100 voucher for Years (a Local plant-based restaurant chain with branches in Hong Kong Island, Kowloon, and New Territories) 🥙

Complete the Quiz Now! (Deadline: Friday, 16 May 2025, 23:59)

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CUHK is a member of the Hong Kong Sustainable Campus Consortium. We work together with other member institutions to implement the ‘Jockey Club Sustainable Campus Consumer Programme’ (JCSCCP) to promote SDG 12 responsible consumption and effective use of resources on campus and to inspire a new generation of more responsible and thoughtful consumers.

Follow @jcsccp_hk and @cuhk.srsd on Instagram for more sustainability-related information.

Tags: External Event | Low Carbon | SDG12 Responsible Consumption and Production